Available 7 Days a week
Breakfast, Lunch & Dinner
Mexican Cuisine
La Casa de Juliette Mexican Cocina’s kitchen is helmed by Executive Chef Eduardo “Lalo” Saavedra, who has spent more than two decades working with renowned chefs such as Charlie Palmer Steak and Andre Rochat on the Las Vegas Strip. Featuring elevated, unique twists on classic Mexican cuisine, the La Casa de Juliette menu showcases fresh ingredients, inventive recipes, seasonal flavors, and a high attention to detail.
Signature Cocktails
Building off the imaginative and delicious cocktail program The Sand Dollar Lounge has built its name on, the La Casa de Juliette craft cocktail menu takes center stage and pushes the boundaries of what a cocktail experience can be, while offering guests a wide range of fun, balanced, distinctive, and most importantly, delicious drinks. Featuring a creative fusion of unique spirits and fresh ingredients, with a strong emphasis on craft, the La Casa de Juliette cocktail program is a central feature of the La Casa de Juliette Cocina experience.
With moody, dark woods and terracotta walls married with the open-air feeling of a coastal cantina, La Casa de Juliette Mexican Cocina offers a contemporary experience with an intimate and authentic Latin vibe. Inspired by classic Mexican design, La Casa de Juliette brings an energetic, one-of-a-kind atmosphere and unwavering hospitality to Northwest Las Vegas.
