Menus

Botanas

starters

Tostopos & Chicharrones
Tostada Chips & Pork Cracklings House Made Guacamole & Salsa Morita
Vampiros de Juliette
2 Crispy Queso Oaxaca Tostadas, Carnitas, Guacamole
Alitas de Pollo Con Salsa Seca
(1/2 Dozen Sweet Or Spicy)
Wings in Piloncillo Glaze, Guajillo Chile, Crispy Garlic or Salsa Macha for Spicy
Queso Fundido

(Add Carnitas, Chorizo, or Chicken $2)
Cheese Fondue, Fire Roasted Corn,
Steamed Corn Tortilla

Ceviche Mixto
Blue Crab, Sea Bass, Shrimp, Serrano Chili, Cucumber, Lime, Avocado
Quesabirria Tacos

(Comes with 2. Add on $6 each additional.)
Corn Tortilla Quesadilla, Gruyère,
Braised Beef Brisket, Chili Consomme

ENSALADA & SOPA

salad & soup

Pozole Rojo
Braised Pork, White Hominy, Toasted
Chili Broth, Chicharrón, Radish
Romana

(Add Grilled Shrimp $6)
Romaine Lettuce, Jicama, Charred Corn,
Pickled Red Onion, Cotija Cheese,
Cilantro Lime Dressing

Caesar

(Add Grilled Shrimp $6, Carne Asada $8)
Romaine Lettuce, House Made Chorizo,
Caesar Dressing, Parmesan

CARNES DE LA CASA

family style platters & tacos

served with

Corn Tortillas, Guerrero-Style Arroz Rojo, Frijoles
Refritos, Crema, House Pickled Vegetables,
Salsa Morita, Salsa Verde
2-3 Guests
MICHOACÁN
Chicken Tinga
Braised Chipotle Chicken
Pickled Red Onion
Carnitas

Orange Braised and
Caramelized Crispy Pork Shoulder

MEXICO CITY
Carne Asada
Citrus Grilled
Skirt Steak
Camarones Diablo

Sautéed Garlic, Lime
Coriander and Chili

PUEBLA
Suadero-Style Brisket
Slow Cooked Brisket in
Roasted Coffee and Burnt Cinnamon
Pork Al Pastor
Charred Pork with Pineapple,
and Guajillo Chili
CUERNAVACA
Portobello Adobado
Pineapple, Guajillo Marinated and
Grilled Mushroom
Berenjena Birria
Slow Braised Eggplant
Citrus Pickled Onion

ESPECIALIDADES

FILETE de SONORA
8oz Filet, Mole Amarillo,
Confit Spring Onion, Verdolagas
Al Pastor Fajitas
(Sub Carne Asada $4)
Grilled Pineapple, Peppers, Onions, and
Tequila
Enchiladas

Braised Chicken or Beef Brisket
Corn Tortilla, Queso Fresco and
Salsa Tatemada

*Pescado a La Talla
Mediterranean Sea Bass, Tomatillo and Guajillo Salsas, Citrus Fennel Papalo Salad

GUARNICIONES

sides

Esquites
(Add on Roasted Bone Marrow w/Salsa Macha)
Fire Rosted Sweet Corn, Cotija, Tajin
Guerrero-Style Arroz Rojo
Roasted Garlic, Tomato
Hongos y Nopales
Roasted Mushrooms,
Grilled Cactus, Salsa Verde
Frijoles Refritos
Smoked Pork, Cotija, Chives
Adobo Papas Fritas
Crispy Potato Fries with Chili and Spices
Please notify your server of any dietary restrictions.
*Consuming RAW or UNDERCOOKED Meat, Poultry, Seafood, Shellfish or Eggs May increase your risk of foodborne illness especially in those with pre-existing health conditions