Our Story
Menu Highlights
A selection of our favorites
Butcher’s Feat
Savory Egg Soufflé
Organic egg, kelp yooksoo
Grand Cru Galbi
Of exceptional quality & limited quantity
Korean “Bacon”
House-smoked crispy heritage pork belly
Scallion Salad
Mixed greens, gochujang vinaigrette
Meat, Meat & More Meat
Ribeye
American Black Angus
NY Strip
American Black Angus
Dry Aged NY Strip
Aged 45 days in our dry aging room
Dry Aged Ribeye
Aged 45 days in our dry aging room
Inventive Recipes
La Casa de Juliette Mexican Cocina brings the essence of “Grandma Julie’s” kitchen to Northwest Las Vegas. This new concept offers an elevated dining experience with authentic Mexican cuisine, bold flavors, and imaginative cocktails. The menu is a collaboration with Gary FX LaMorte’s Honest Hospitality, featuring fresh ingredients and inventive recipes. La Casa de Juliette will charm guests with its moody, dark woods, terracotta walls, and open-air coastal cantina ambiance, promising a modern yet intimate Latin dining experience.